Wine: Terces Blanc 2019
Varieties: 100% Pedro Ximénez
Alcohol: 14%
Cellar: Etimes Wines
Designation of Origin: DOCa Terra Alta
52,00€
Wine: Terces Blanc 2019 Magnum
Varieties: 100% Pedro Ximénez
Alcohol: 13.5%
Cellar: Estones Wines
Designation of Origin: DO Terra Alta
Elaboration: Manual harvest. Film maceration and fermentation in stainless steel for 36 days. Ageing with lees for 6 months in stainless steel tanks. Malolactic fermentation in the same tank. After the ageing in the tank, Terces Blanc is aged in oak and acacia barrels for a further 8 months. Clarified, filtered and bottled.
Service: Serve it at 8ºC.
Pairing:Given its structure and complexity, it has a very wide range of combinations. Fatty fish, game, truffle dishes, cured cheeses… Harmonies by affinity or contrast within the glass.
| Weight | 3,2 kg |
|---|---|
| Any | 2019 |
| Ecològic | If |
| Tipus | White |
| Varietats | Pedro Ximénez |
| DO | Terra Alta |
| Celler | Wine Seasons |
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