Description
Wine: Sao Blanc
Varieties: 80% Macabeo and 20% White Grenache
Alcohol: 14%
Cellar: Mas Blanch i Jové
Designation of Origin: DO Costers del Segre
Elaboration: Fermentation in new medium-roasted French oak barrels and aged for six months.
Service: Serve between 8 and 10ºC.
Pairing: White meats, fish, rice, pasta.






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