Description
Wine: Belote Red 2019
Varieties: Prieto Picudo (100%)
Alcohol: 13.5 % vol.
Cellar: Belote
Designation of Origin: From the Lion
Elaboration: Fermentation in cement and ageing for 12 months in French oak in a cave.
Serve: Serve at 14 to 17 °C.
Food pairing: red meats, stews, sausages and hearty dishes.




