Description
Wine: Aster El Espino 2020
Varieties: 100% Tinta del País
Alcohol: 14.5 % vol.
Cellar: Aster
Designation of Origin: DO Ribera del Duero
Elaboration: Manual harvesting, cold maceration, malolactic fermentation (50% barrel, 50% steel), ageing 12 m in French oak (20% new), 2 racks.
Service: Serve between 16 and 18 °C.
Pairing: Appetizers, pasta, rice, sushi, light meats, fish, cured cheeses.




