Casar de Burbia El Castañal

Description

Wine: Casar De Burbia El Castañal
Varieties: 100 % Mencía
Alcohol: 14.5 % vol.
Cellar: Married to Burbia
Designation of origin: DO Bierzo

Elaboration: Red wine of artisanal production from old vineyards of Mencía. Fermentation in wooden vats with lees working and ageing for 14 months in French oak barrels, looking for a fine and subtle contribution of wood.
Service: Serve between 16 and 18 °C.
Pairing: Perfect with red meats, game, stews, cured cheeses and Iberian sausages.